Golden reflections, shades of pink and wood-clad walls: like a Riva moored to dry land, Le Quai unveils its new showcase this summer. With an extraordinary view over the harbour and a decade of festivities, Le Quai is a multi-faceted establishment: restaurant, chic aperitif HQ, incandescent club: ambiences follow one another throughout the day and into the night.
In the kitchen, discover a new cosmopolitan-influenced menu: a contemporary offering blending local Mediterranean products with Asian touches, to be enjoyed from lunch to dinner.
Tuna tartare, mint, yoghurt and pistachio, grilled sea bream, eggplant caviar with grilled sesame oil, rub shoulders with Tom Yum cod and a selection of sushi and california rolls made every evening by a Master Sushi chef.
Conceived by contemporary artist Philippe Shangti, the Quai became the artist's first exhibition space: today his work is exhibited worldwide: his glamorous and offbeat photographs are renewed every year, affirming his sharp vision, with clear and powerful messages that adorn the walls of the establishment.
Some of the artist's most sought-after works of art have been exhibited there, such as "Welcome on Board", or the one that made him famous in the art world, "No Cocaine Here".
When night falls, Le Quai reveals its most festive side. A rendezvous for night owls and free spirits, where you can dance the night away in a chic and enveloping atmosphere.
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